1. Vegetable Samosa

Crisp turnover filled with mildly spiced potatoes and peas

3. Chicken Samosa

Crisp turnover filled with curried minced chicken

4. Pani Puri

Ping pong ball sized, deep fried and puffed round bread, crunchy with a mixture of water and tamarind chili

5. Bhel Puri

Combination of crisped rice and lentils, mixed with chopped herbs and tangy sweet and sour sauce

6. Dahi Bhalla

Lentil balls served in yogurt and topped with tamarind chutney

8. Vegetable Samosa Chaat

Crisp turnover filled with mildly spiced potatoes and peas, served with chick peas

10. Chicken Pakora

Pieces of chicken dipped in special batter and fried to golden perfection

11. Aloo Tikki Chole

Mashed potatoes with green peas and spices, topped with chick peas and tamarind sauce

13. Paneer Tikka

Homemade cottage cheese marinated with flavored spices and roasted in a tandoori oven. Served with rice and chutneys.

14. Paneer Chilli

15. Vegetable Manchurian

Deep fried vegetable balls in soya sauce-based gravy

16. Gobi Manchurian

Deep fried cauliflower in soya sauce

17. Vegetable Hakka Noodles

18. Chilli Mushroom Broccoli

Fresh mushrooms marinated with special recipe and fried with chili, onions and broccoli

19. Chilly Chicken

Chunks of chicken sauteed in hot Indian peppers, onions and tomatoes, extra spicy

20. Shrimp Pakora

Tender pieces of marinated shrimp in chick pea flour batter, then lightly fried to mouth watering delicacy

21. Amritsari Fish

22. Mulligatawny Soup

Made with lentils, tomatoes and a touch of specially blended spices and herbs

23. Tomato Soup

Made with fresh tomatoes and a blend of spices

24. Chicken Soup